{"id":43828,"date":"2025-12-28T18:30:58","date_gmt":"2025-12-28T09:30:58","guid":{"rendered":"https:\/\/agatajapan.com?p=43828"},"modified":"2026-01-16T17:00:21","modified_gmt":"2026-01-16T08:00:21","slug":"asakusa-kawamatsu-en","status":"publish","type":"post","link":"https:\/\/agatajapan.com\/en\/shinise-en\/asakusa-kawamatsu-en","title":{"rendered":"Asakusa Kawamatsu"},"content":{"rendered":"\n

Founded in 1873 (Meiji 6)<\/p>\n\t

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Enjoy exquisite grilled eel rice boxes right near Kaminarimon Gate.<\/h2>\n\n

Located about ten buildings from Kaminarimon toward Tawaramachi, \u201cAsakusa Kawamatsu\u201d has been serving Japanese cuisine centered on eel since its founding.The Kawamatsu style uses carefully selected domestic eel, soaked in water for two days before cooking.The plump and tender grilled eel rice boxes are fragrant and have long been loved by many.The \u201cIkada-j\u016b,\u201d featuring eel overflowing from the box, and the \u201cNaka-ire Don,\u201d with eel hidden beneath the rice in two layers, are also popular.A wide selection of sake that pairs well with the dishes is also available.The spacious interior allows you to relax comfortably, with plenty of space between seats.The restaurant also accepts private reservations for small groups and parties, making it ideal for special occasions such as anniversaries.<\/p>\n\n

History<\/h3>\n\n

Founded in 1873 (Meiji 6) as an eel restaurant in the same location as today.The original building even featured a balcony.The building was lost in the Great Kanto Earthquake, but was later rebuilt, and the restaurant continues to operate in Asakusa to this day.<\/p>\n\n

This Notable Item<\/h3>\n\n
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Grilled Eel Rice Box (Medium)<\/h4>\n\n\n\n

3,300 yen<\/p>\n<\/div>\n<\/div>\n\n

The slightly sweet sauce enhances your appetite. Comes with eel liver soup and pickles. Takeout is also available.<\/p>\n\n

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Kawamatsu\u2019s Taste Selection \u2013 \u201cFuki Course\u201d (8 dishes)<\/h4>\n\n\n\n

5,280 yen<\/p>\n<\/div>\n<\/div>\n\n

This course is named after the third-generation owner, \u201cFuki.\u201d You can enjoy traditional dishes such as Unazaku, Unamaki, and Yanagawa-style eel hotpot.<\/p>\n\n

Spot Overview<\/h3>\n\n
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Address: <\/strong><\/th>1-4-1 Asakusa, Taito-ku, Tokyo<\/td><\/tr>
Phone: <\/strong><\/th>03-3841-1234<\/a><\/td><\/tr>
Business hours: <\/strong><\/th>Weekdays 11:30\u201315:00 (last order 14:15), 17:00\u201321:00 (last order 20:00); weekends and holidays 11:30\u201320:00 (last order 19:15)<\/td><\/tr>
Closed: <\/strong><\/th>Monday (Tuesday if Monday is a public holiday)<\/td><\/tr>
Payment methods: <\/strong><\/th>Cash, credit cards (Mastercard, VISA, UnionPay)<\/td><\/tr>
External Link:<\/strong><\/th>Official Website<\/a><\/td><\/tr><\/tbody><\/table>
Information is current as of publication and may change. Please check before visiting.<\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"Founded in 1873 (Meiji 6) Enjoy exquisite grilled eel rice boxes right near Kaminarimon Gate. Located about ten buildings from Kaminarimon toward Tawaramachi, \u201cAsakusa Kawamatsu\u201d has been serving Japanese cuisine centered on eel since its founding.The Kawamatsu style uses carefully selected domestic eel, soaked in water for two days before cooking.The plump and tender grilled eel rice boxes are fragrant and have long been loved by many.The \u201cIkada-j\u016b,\u201d featuring eel overflowing from the box, and the \u201cNaka-ire Don,\u201d with eel hidden beneath the rice in two layers, are also popular.A wide selection of sake that pairs well with the dishes is also available.The spacious interior allows you to relax comfortably, […]","protected":false},"author":4,"featured_media":40252,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[4040,4041],"tags":[5612],"area":[3991,3992],"class_list":["post-43828","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-shinise-en","category-signature-foods-en","tag-star-en","area-tokyo-en","area-taito-ward-2"],"acf":[],"_links":{"self":[{"href":"https:\/\/agatajapan.com\/en\/wp-json\/wp\/v2\/posts\/43828","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agatajapan.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/agatajapan.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/agatajapan.com\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/agatajapan.com\/en\/wp-json\/wp\/v2\/comments?post=43828"}],"version-history":[{"count":2,"href":"https:\/\/agatajapan.com\/en\/wp-json\/wp\/v2\/posts\/43828\/revisions"}],"predecessor-version":[{"id":44757,"href":"https:\/\/agatajapan.com\/en\/wp-json\/wp\/v2\/posts\/43828\/revisions\/44757"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/agatajapan.com\/en\/wp-json\/wp\/v2\/media\/40252"}],"wp:attachment":[{"href":"https:\/\/agatajapan.com\/en\/wp-json\/wp\/v2\/media?parent=43828"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/agatajapan.com\/en\/wp-json\/wp\/v2\/categories?post=43828"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/agatajapan.com\/en\/wp-json\/wp\/v2\/tags?post=43828"},{"taxonomy":"area","embeddable":true,"href":"https:\/\/agatajapan.com\/en\/wp-json\/wp\/v2\/area?post=43828"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}