日本のよいものを世界へ

• Home
• Sushi

Sushi

1. 

   What does “Namida (sushi)” mean?

   • Column
   • 2022.12.24
   Sushi Edo agataJapan Traditional Culture Wasabi
2. 

   Explanation of the origin of Chirashi-zushi, ingredients used, etc.

   • Column
   • 2022.12.22
   agataJapan Traditional Culture Local Cuisine Hinamatsuri (Dolls' Festival) Hina Dolls Festivals Sushi
3. 

   bones left after cremation (esp. those of a Buddha or Boddhisatva)

   • Column
   • 2022.12.15
   Norimaki (Nori Rolls) Sushi agataJapan Traditional Culture Gohan (Rice / Meal)
4. 

   What is “Gyoku (sushi)”?

   • Column
   • 2022.12.14
   Sushi agataJapan Traditional Culture Tamagoyaki
5. 

   pickled ginger

   • Column
   • 2022.12.13
   Sushi agataJapan Traditional Culture Ginger
6. 

   cucumber sushi wrapped in nori (seaweed)

   • Column
   • 2022.12.12
   Norimaki (Nori Rolls) Sushi agataJapan Traditional Culture
7. 

   bone at the base of a fin

   • Column
   • 2022.12.10
   Sushi agataJapan Traditional Culture Fish Hirame (Flounder)
8. 

   Inari-zushi

   • Column
   • 2022.12.04
   Sushi agataJapan Traditional Culture Morisada Manko Aburaage (Fried Tofu)
9. 

   What does “agari” mean? Its origin is also explained.

   • Column
   • 2022.12.02
   Sushi agataJapan Traditional Culture Tea