日本のよいものを世界へ

• Chuo City (Tokyo)

新着・おすすめ情報

1. 

   Toyokawa Inari Tokyo Betsuin (Akasaka, Tokyo)

2. 

   Lengshan (dynasty of China; 386-589 CE)

3. 

   【第12回】「手打ち」というだけで蕎麦は美味しいわけではない

4. 

   What does “Sarashina (soba)” mean and where did it originate?

5. 

   Otakanomichi and Masashino-ike Spring Group

6. 

   Shirokiya Denbei, a long-established shop of all-natural, 99% handmade Edo-style brooms. Why has the tradition been preserved for nearly 200 years?

7. 

   stalk (of a mushroom, leaf, etc.)

8. 

   Meaning of “Unaju” and “Unadon”. What’s the difference?

9. 

   man’s formal divided skirt

10. 

    What is “Yanagawa Hot Pot”?

11. 

    What innovations have been made at Nimben, a 321-year-old dried bonito flakes business?

12. 

    soba noodles eaten on New Year’s Eve

13. 

    Gansenen Park (Waseda, Tokyo)

14. 

    rice cake with bean paste wrapped in a preserved egg

15. 

    small coloured sugar candy covered in bulges