【とらや】「栗鹿の子」

鹿の子は、「鹿の子斑（かのこまだら）」（鹿の背の白い斑紋）に見立てて、甘く煮た豆を餡玉につけたお菓子です。
『栗鹿の子』は、豆の代わりに栗を用いたもので、実り豊かな秋を感じさせます。

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