Founded in 1873 (Meiji 6)
Enjoy exquisite grilled eel rice boxes right near Kaminarimon Gate.
Located about ten buildings from Kaminarimon toward Tawaramachi, “Asakusa Kawamatsu” has been serving Japanese cuisine centered on eel since its founding.The Kawamatsu style uses carefully selected domestic eel, soaked in water for two days before cooking.The plump and tender grilled eel rice boxes are fragrant and have long been loved by many.The “Ikada-jū,” featuring eel overflowing from the box, and the “Naka-ire Don,” with eel hidden beneath the rice in two layers, are also popular.A wide selection of sake that pairs well with the dishes is also available.The spacious interior allows you to relax comfortably, with plenty of space between seats.The restaurant also accepts private reservations for small groups and parties, making it ideal for special occasions such as anniversaries.
History
Founded in 1873 (Meiji 6) as an eel restaurant in the same location as today.The original building even featured a balcony.The building was lost in the Great Kanto Earthquake, but was later rebuilt, and the restaurant continues to operate in Asakusa to this day.
This Notable Item
Grilled Eel Rice Box (Medium)
3,300 yen
The slightly sweet sauce enhances your appetite. Comes with eel liver soup and pickles. Takeout is also available.
Kawamatsu’s Taste Selection – “Fuki Course” (8 dishes)
5,280 yen
This course is named after the third-generation owner, “Fuki.” You can enjoy traditional dishes such as Unazaku, Unamaki, and Yanagawa-style eel hotpot.
Spot Overview
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