Yagenbori Shin-Nakamise Main Store

Founded in Kan’ei 2 (1625)

Shichimi chili pepper loved by Tokugawa Iemitsu, adjustable to your preferred spiciness

A long-established store with about 400 years of history since the Edo period, specializing in shichimi chili for 10 generations. By inheriting traditional methods that preserve spiciness and aroma, it continues to maintain its traditional taste.Yagenbori’s shichimi chili includes chili pepper, roasted chili, poppy seeds, hemp seeds, powdered Japanese pepper, black sesame, and dried citrus peel.For Edo residents who love spicy food, blending raw and roasted chili enhances the sharp spiciness.Another reason Yagenbori is loved is that they offer custom blending according to customers’ preferences.From the seven seasonings displayed in the store, staff ask about your spiciness and aroma preferences, adjusting the blend on the spot by adding more roasted chili or less powdered pepper.You can order a “My Shichimi Chili” perfectly suited to your taste, which is highly praised.

History

Founded in Kan’ei 2 (1625) at Yagenbori in Ryogoku, Edo (now Higashi-Nihonbashi 1-chome).The first owner, Tokuemon, took inspiration from herbal medicine, created shichimi chili, and began selling it.The moderate spiciness and aroma captivated Edo residents, and its popularity spread nationwide.Yagenbori’s logo includes the character “Toku,” because Tokugawa Iemitsu, the third shogun, loved their shichimi chili and gave the “Toku” character from the Tokugawa name.

This Notable Item

Shichimi Chili Medium Hot

27g · 540 yen

The medium hot with standard blend has an exquisite balance of spiciness and aroma, and is the most popular among fans.If you are unsure how to order a custom blend, it is recommended to try this first.They also offer extra hot and mild versions.

Wooden Gourd-Shaped Container with Contents

2,310 yen – 2,530 yen

A gourd-shaped container with beautiful zelkova wood grain. Comes with contents, and you can choose from shichimi chili, ichimi chili, or powdered Japanese pepper.Other variations include bamboo tube shapes, barrel shapes, and small gourd shapes convenient for carrying.

Spot Overview

address (e.g. of house)
phone
Business Hours
regular closing day
Payment Method
External Links
Information is current as of publication and may change. Please check before visiting.

新着・おすすめ情報

  1. Nihonbashi Saruya

  2. Komagata Dozeu

  3. Improving operations is the only way to face customers. What Ginza Mikawaya, a long-established Western-style restaurant in Ginza, values

  4. Mamegen (Buy / Azabu, Akasaka, Roppongi area) page is now open

  5. Shinbashi Tamakiya] Started “2023 Ochugen Special” at online store.

  6. 【第8回】江戸時代から語られるぶっかけの由来と食べ方指南

  7. Kanda Yabu Soba

  8. Sohonke Sarashina-Horii] “Duck hot pot” has been a winter staple since the Edo period.

  9. Shiose Sohonke Main Store

  10. Muromachi Sunaba Nihonbashi Main Branch

  11. Yasuda Shokeido Ginza Main Store Showroom

  12. Shiba Shinmei Eitaro

  13. A tour of long-established Tokyo sake breweries with “Sake Samurai” Aoi Yuki

  14. Manners for visiting shrines and temples: money offering, how to pray, how to get a red seal, etc.

  15. Sohonke Sarashina Horii, a soba restaurant with a long line. The taste that they have arrived at in pursuit of the possibility of buckwheat noodle