Tokyo is a city where tradition and innovation come together. While it stands at the forefront of cutting-edge culture, it is also home to long-established flavors dating back to the Edo period and the refined craftsmanship of highly skilled artisans, making it a place where the essence of Japan’s traditional culture converges.

「Tokyo Metropolis」-「Shinise」List

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    Eating Doze soup every day to check th…

    Asakusa (department store)wrestler of Hokkaidan ancestrybeef sinew stewed in miso and mirinJapanese-style mealKomagat…
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    • Signature Foods
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    • Interview with a Shinise Proprietor

    Komagata Dozeu, a famous restaurant wi…

    Asakusa (department store)wrestler of Hokkaidan ancestrybeef sinew stewed in miso and mirinJapanese-style mealKomagat…
    • Shinise
    • Timeless Essentials for Everyday Life
    • Column
    • Interview with a Shinise Proprietor

    They also restore ancient musical inst…

    Asakusa (department store)Buddhist altar equipmentBuddhist (household) altardrumOkadaya Fuse has a store along Kokusa…
    • Shinise
    • Timeless Essentials for Everyday Life
    • Column
    • Interview with a Shinise Proprietor

    Okadaya Fuse” has a history of 1…

    Asakusa (department store)Buddhist altar equipmentBuddhist (household) altardrumOkadaya Fuse has a store along Kokusa…
    • Shinise
    • Signature Foods
    • Column
    • Interview with a Shinise Proprietor

    Customer information is written down i…

    Ginza (shopping district in Tokyo)Western-style mealMikawaya Grocery Store opened in Ginza in 1887. During the turmoi…
    • Shinise
    • Signature Foods
    • Column
    • Interview with a Shinise Proprietor

    Improving operations is the only way t…

    Ginza (shopping district in Tokyo)Western-style mealMikawaya Grocery Store opened in Ginza in 1887. During the turmoi…
    • Shinise
    • Signature Foods
    • Column
    • Interview with a Shinise Proprietor

    We don’t stick to tsukudani alon…

    Shinbashi, Shinagawa, Odaibapreserved food boiled in soycooked beansTsukudani and ochazuke are perfect for warm rice.…
    • Shinise
    • Signature Foods
    • Column
    • Interview with a Shinise Proprietor

    Shimbashi Tamaki-ya has been in busine…

    Shinbashi, Shinagawa, Odaibapreserved food boiled in soycooked beansTsukudani and ochazuke are perfect for warm rice.…
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    【木村屋總本店】直営店限定販売「動物パン(いぬ)」

    11月1日「犬の日」にちなんだ可愛い”いぬパン”を期間限定発売!期間限定:11/1~11/31なめらかなチョコクリームを包んで、可…

「Tokyo Metropolis」-「Shinise」Shop List

    • ShiniseTimeless Essentials for Everyday Life
    • Tokyo MetropolisChiyoda Ward

    Tokyo Station Hotel

    Founded in Taishō 4 (1915)A symbol standing in the heart of Tokyo, with over a century of history.A hotel located ins…
    • ShiniseTimeless Essentials for Everyday Life
    • Tokyo MetropolisTaito-ward

    Keishindo Inazaki Hyogu Shop

    Founded in Tenpō 8 (1837)Bringing life to hyōgu through techniques passed down since the Edo periodA hyōgu shop that …
    • ShiniseTimeless Essentials for Everyday Life
    • Tokyo MetropolisTaito-ward

    Edo String Puppet Theater Yuuki-za

    Established Kan’ei 12 (1635)Japan’s only Edo string puppet theater troupe with over 385 years of historySince its fou…
    • ShiniseSake of Shinise
    • Tokyo MetropolisFussa City

    Tamura Brewery

    1822 (5th year of Bunkyuu era)A sake brewery that honestly adheres to the family motto, "Carefully crafted, carefully…
    • ShiniseTimeless Essentials for Everyday Life
    • Tokyo MetropolisChuo Ward

    Nihonbashi Saruya

    Founded in the Hoei era (1704–1711)https://youtu.be/8pmo2XRE6D8The only toothpick specialty store in Japan, known for…
    • ShiniseSignature Foods
    • Tokyo MetropolisTaito-ward

    Dote-no-Iseya

    Founded in Meiji 22 (1889)For about 130 years since its founding, the main features have been its unchanged technique…

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