Jusanya Comb Shop

Established in Genbun 1 (1736)

Acquire a lifelong boxwood comb at this renowned shop with over 280 years of history

Since its founding, this long-established shop has been making boxwood combs by the side of Shinobazu Pond in Ueno. While various comb materials have appeared over time, Jusanya Comb Shop continues to carefully handcraft each comb using high-quality Satsuma boxwood, a specialty of Kagoshima.

Boxwood combs are said to reduce static, preventing split ends and dryness. Brushing with camellia oil on a boxwood comb also gives hair a natural shine.

Inside the shop, you may see Keichi Takeuchi, the 15th generation, making boxwood combs. The way he polishes them to make them smooth is true craftsmanship. By regularly caring for and using a boxwood comb, it becomes shinier and easier to use. When buying, you should also learn how to maintain it for long-term use. Most combs displayed in the shop are samples, and custom orders are the norm.

History

In Genbun 1 (1736), the founder, a low-ranking samurai, opened a boxwood comb shop by the same Shinobazu Pond in Ueno. The name “Jusanya” comes from adding “ku (9)” and “shi (4)” to get 13. For 15 generations, the shop has continued to provide high-quality combs made with careful handwork.

This Notable Item

5-sun Comb (approx. 15 cm)

24,200 yen

This size is for home use, but it is recommended for those who want to carry it when traveling or going out.

3-sun 2-bu Round Comb (approx. 9.6 cm)

10,450 yen

A portable comb. Round and cute, it is the most popular among portable combs. This shape was used as a hair ornament in the past, so the teeth are deep, making it easy to hold even though it is small.

Spot Overview

address (e.g. of house)
phone
Business Hours
regular closing day
Payment Method
External Links
Information is current as of publication and may change. Please check before visiting.

新着・おすすめ情報

  1. 全て天然素材、99%手作りの江戸箒の老舗『白木屋傳兵衛』。伝統が200年近く守られてきた理由は?

  2. Indian silk-cotton tree (Bombax ceiba)

  3. Nakatani Seika Factory Direct Sales Shop

  4. 【第21回】古文書から紐解く江戸につながる「そば切り」の伝承

  5. 【羽二重団子】季節限定商品「いちご団子」

  6. 日本刀剣(買う / 芝エリア)のページを公開しました

  7. 【上野精養軒】本店パンダカフェ3月中旬再開

  8. 中学生で覚悟を決めた。日本最古のバー「神谷バー」を取り仕切る五代目の決意

  9. 40分も煮込み、骨まで柔らかく仕上げる。200年以上の歴史を持つ、どじょう料理の名店「駒形どぜう」

  10. Shiseido Parlour Ginza Main Store

  11. 【第14回】江戸蕎麦の流儀〜道具立て編〜

  12. レディー・ガガも愛用! 130年以上続く「龍工房」による、組紐文化の美しさとは

  13. 大野屋總本店(買う / 銀座エリア)のページを公開しました

  14. Okadaya Fuse

  15. かんだやぶそば(食べる / 神田エリア)のページを公開しました