Nitta Shrine (Musashishinden, Tokyo)

Shinto shrineOmori, Kamata

Nitta Shrine (Musashishinden, Tokyo)(Nitta Shrine)

Hiraga GennaiNitta Yoshisada(ceremonial) arrow used to drive off evil

A shrine located in Yaguchi, Ota-ku, Tokyo. The shrine was built to repose the spirit of Nitta Yoshi-oki, the son of Nitta Yoshisada, who lost his life in an adulterous scheme, and was revered as “Nitta Daimyojin” and became Nitta Shrine. The round burial mound behind the shrine is said to be the burial mound where the remains of Yoshi-oki were buried. Based on this anecdote, Hiraga Gennai composed “Shinrei Yaguchiwatari” during the Edo period (1603-1867), which was performed as a kabuki play and joruri (dramatic drama). Nitta Shrine is also known as the birthplace of the “Hama-ya,” which is said to have originated from Gennai’s suggestion to make “arrow charms” (the original of the Hama-ya) from the shinotake bamboo used on the shrine grounds to ward off evil spirits and to dispel bad luck.

Spot OutlineOutline

address (e.g. of house) 1-21-23 Yaguchi, Ota-ku, Tokyo
Access 3 minutes from Musashishinden Station on the Tokyu Tamagawa Line

phone 03-3758-1397
Business Hours 9:00~17:00
External Links

Official Web Site

Founding and opening of business 1358 (Shohei 13)

新着・おすすめ情報

  1. bones left after cremation (esp. those of a Buddha or Boddhisatva)

  2. To make Japanese “tea culture” widely known. Flexibility of “Gyokuho-Do” to change with the times.

  3. You can do it yourself! How to Tie a Yukata Obi – Bunko Knot

  4. steamed fish-paste cake, sliced to decorate soup (type of kamaboko)

  5. Anyone can do it by themselves! Basic yukata dressing – women’s version

  6. Selecting the best materials for each application and finishing them with craftsmanship: the pride of the long-established “Edoya”, which has been in business for 300 years, in the creation of brushes and bristle brushes.

  7. Hakata doll

  8. The same manufacturing method since the establishment of the company. Interview with Satoru Nakamura, the 7th generation of Shirokiya Nakamura Denbei Shoten, who weaves Edo brooms using craftsmanship passed down from generation to generation .

  9. Explanation of the contents of “Yomeiri Dougu Arrangement” [Decorating Hina Dolls].

  10. What is the custom of Nagashi Hina? [Words of Hinamatsuri

  11. triangles of sweet rice jelly topped with adzuki beans (eaten in the sixth month)

  12. sweet burdock and miso-bean paste covered with a thin layer of mochi

  13. sake brewed without addition of saccharides and no more than 120 litres of seed alcohol per tonne

  14. very common way of tying a woman’s kimono sash

  15. eel-liver soup