Tokyo is a city where tradition and innovation come together. While it stands at the forefront of cutting-edge culture, it is also home to long-established flavors dating back to the Edo period and the refined craftsmanship of highly skilled artisans, making it a place where the essence of Japan’s traditional culture converges.

「Tokyo Metropolis」-「Signature Foods」List

    • Shinise
    • Signature Foods
    • Column
    • Interview with a Shinise Proprietor

    Customer information is written down i…

    Ginza (shopping district in Tokyo)Western-style mealMikawaya Grocery Store opened in Ginza in 1887. During the turmoi…
    • Shinise
    • Signature Foods
    • Column
    • Interview with a Shinise Proprietor

    Improving operations is the only way t…

    Ginza (shopping district in Tokyo)Western-style mealMikawaya Grocery Store opened in Ginza in 1887. During the turmoi…
    • Shinise
    • Signature Foods
    • Column
    • Interview with a Shinise Proprietor

    We don’t stick to tsukudani alon…

    Shinbashi, Shinagawa, Odaibapreserved food boiled in soycooked beansTsukudani and ochazuke are perfect for warm rice.…
    • Shinise
    • Signature Foods
    • Column
    • Interview with a Shinise Proprietor

    Shimbashi Tamaki-ya has been in busine…

    Shinbashi, Shinagawa, Odaibapreserved food boiled in soycooked beansTsukudani and ochazuke are perfect for warm rice.…
    • Shinise
    • Signature Foods
    • News

    【木村屋總本店】直営店限定販売「動物パン（いぬ）」

    11月1日「犬の日」にちなんだ可愛い”いぬパン”を期間限定発売！期間限定：11/1～11/31なめらかなチョコクリームを包んで、可…
    • Shinise
    • Signature Foods
    • Column
    • Interview with a Shinise Proprietor

    How were “Fresh Pack” and …

    Nihonbashi (bridge)katsuobushiIhee Takatsu, the 13th generation owner of Nimben, says, "Even though we are a dried bo…
    • Shinise
    • Signature Foods
    • Column
    • Interview with a Shinise Proprietor

    What innovations have been made at Nim…

    Nihonbashi (bridge)katsuobushiIhee Takatsu, the 13th generation owner of Nimben, says, "Even though we are a dried bo…
    • Shinise
    • Signature Foods
    • Column
    • Interview with a Shinise Proprietor

    Yamamoto Nori Store, a long-establishe…

    Nihonbashi (bridge)laverYamamoto Nori Store has a history of more than 170 years dedicated to laver. When it comes to…
    • Shinise
    • Signature Foods
    • Column
    • Interview with a Shinise Proprietor

    Yamamoto Nori Store, a long-establishe…

    Nihonbashi (bridge)laverYamamoto Nori Store has a history of more than 170 years dedicated to laver. When it comes to…

Show 118 to 126 of 175

「Tokyo Metropolis」-「Signature Foods」Shop List

    • ShiniseSignature Foods
    • Tokyo MetropolisTaito-ward

    Kototoi Dango

    Founded in the late Edo period.The three-color dango, loved since the Edo period, is perfect as a gift.A dango shop t…
    • ShiniseSignature Foods
    • Tokyo MetropolisMinato Ward

    Otsuna Sushi

    Founded in 1875 (Meiji 8)Its specialty is “Inari Sushi,” offering the same traditional taste since its founding.It is…
    • ShiniseSignature Foods
    • Tokyo MetropolisChuo Ward

    Ginza Tenkuni

    Founded in 1885 (Meiji 18)A restaurant that has continued to serve excellent tempura in the center of Ginza.This temp…
    • ShiniseSignature Foods
    • Tokyo MetropolisMinato Ward

    Sumiy a / J uan Chuzaemon

    Meiji 6 (1873)https://youtu.be/IRgbNEX2j8YAuthentic hand-cut soba enjoyed together with the history of the regionWhen…
    • ShiniseSignature Foods
    • Tokyo MetropolisTaito-ward

    Komagata Maekawa

    Founded in the Bunka-Bunsei era (early 1800s)Enjoy exquisite eel dishes while admiring the stunning sceneryThis eel r…
    • ShiniseSignature Foods
    • Tokyo MetropolisChuo Ward

    Morihan Nori Shop

    Founded in Meiji 34 (1901)The birthplace of roasted nori sold in tea canisters, where you can enjoy the highest-quali…
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