Ginza Suze Jizo Son (Ginza, Tokyo)

historic siteGinza (shopping district in Tokyo)

Ginza Suze Jizo Son (Ginza, Tokyo)(Ginza Shusse Jizouson)

success in lifeJizo

Ginza Shusei Jizoson was excavated near what is now Ginza 4-chome during the Meiji Era (1868-1912). Since then, it has been a familiar symbol of Ginza. During the remodeling of Ginza Mitsukoshi in 1968, the Shise Jizo, which had been placed on the street, was moved to the Terrace Garden on the ninth floor of Ginza Mitsukoshi. The name “Succession Jizo” is a reference to the fact that it was moved from the street to the roof of the department store. Next to the hall where the Dezase Jizo is enshrined is a large and charming alter ego statue by sculptor Nobuyoshi Iwashiro. On the second basement floor of the main building, cute Japanese sweets with designs of the Jizo are available for purchase, making them perfect as souvenirs of your visit.

Spot OutlineOutline

address (e.g. of house) 9F, Ginza Mitsukoshi Main Building, 4-6-16 Ginza, Chuo-ku, Tokyo
Access 5 minutes from Ginza Subway Station

phone 03-3562-1111 (Main Representative)
Business Hours 10:00~20:00
External Links

Official Web Site

新着・おすすめ情報

  1. Nitta Shrine (Musashishinden, Tokyo)

  2. Kazari-uma” decorated on Children’s Day. What kind of vehicle is the white horse considered to be?

  3. purity

  4. Bank of Japan

  5. Meaning of “Unaju” and “Unadon”. What’s the difference?

  6. Ningyocho Shinota Sushi Head Office, a long-established sushi restaurant serving inari sushi. What changes with the times, and what never changes.

  7. With 670 years of history, yet unafraid of change. Shioze Sohonke” continues to innovate ambitiously.

  8. Before the Edo period, “Dedication confectionery” was a top-quality confectionery made with white sugar.

  9. Honmyoji Temple (Sugamo, Tokyo)

  10. Hamura Intake Weir

  11. What are the characteristics of “Yamada-Nishiki” rice for sake brewing? Words related to sake

  12. stalk (of a mushroom, leaf, etc.)

  13. duck meat stew (dish from Ishikawa prefecture)

  14. Customer information is written down in a notebook and shared with all staff. Ginza Mikawaya’s commitment to hospitality

  15. 【第7回】蕎麦に欠かせない薬味「葱」と「唐辛子」について